Saturday, November 20, 2010

Thanksgiving is approaching!

I am way too excited about Thanksgiving!  I have three different things I am going to be sharing that I am making.  First of all, let me get this out of the way.  No, I am not making a turkey.  I do not think Thanksgiving means turkey.  I think Thanksgiving means a time for us to be excited about what we have and to spend time with the people for whom we are thankful.  I have actually ordered brisket from Holy Smoke BBQ in the North Market  http://www.holysmokebbq.biz/ and am going to be concentrating on the side dishes and the desert.

For dinner, we are going to be having:

Brisket
Mashed Potato Casserole with Smoked Gouda and Bacon
Wild Mushroom and Spinach Stuffing
Pumpkin Pie 

The only thing that I will not be making from scratch is the brisket.  We will talk recipes later.  I just wanted to wet your appetite!

Let us talk basic kneeds!

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